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Kaiseki is a multi-course meal showcasing the delicacy and deceptive simplicity of Japanese cuisine. Menus are modelled around seasonality and locality rather than trends.

The true highlight is hassun, a selection of small dishes that distills the flavours and themes of the season.


MATSU’s inaugural menu presents diners both new and experienced with kaiseki to traditional techniques and staple dishes over courses.

$210 pp

with Sake pairing $85 pp

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